Amazing Recipes Eps 5

Chocolate Walnut Brownies

Ingredients
A.  185 grams butter
      280 grams cooking chocolate

B. 3 egg (size A)
    185 grams fine granulated sugar
    1 teaspoon vanilla essence

C. 185 grams all-purpose flour
     200 grams chopped walnuts

D. Chocolate Ganache
     100 grams double cream
     250 grams cooking chocolate
     ( Warm double cream over a double boiler, remove from heat and add in cooking chocolate)

Method

* Melt (A) with double boiler.
* Beat (B) till fluffy
* Add (A) to (B) and mix well. Add in (C).
* Bake at 180 Celsius for 1 hour using a 7'' x 11'' x 11/2'' lined and greased mould.
* Cool the brownies and pour ganache over. Decorate with walnuts as show in picture.



Cotton Cheese Cake
( Also know as Japanese or Sakura Cheese Cake)

Ingredients
140 grams fine granulated sugar
6 eggs whites
1/4 tsp cream of tartar

50 grams butter
250 grams cream cheese
6 eggs yolks
100 ml fresh milk
1 tbsp lemon juice

60 grams cake flour
20 grams corn flour

Method

* Melt cream cheese, butter and milk over a double boiler. Cool down, add in egg yolks, and lemon juice.
* Whisk egg whites with cream of tartar until slightly stiff. Mix in (1) cornflour, flour and stir until well combined.
* Pour batter into a greased and floured 9'' round mould.
* Steam-bake at 160 Celsius for 1 hour 10 minutes.